A unique experience for the palate
Much like blue cheese from the deli, the Blue Cheese cannabis strain is not everyone’s cup of tea. The weed has one of those distinct terpene profiles or “stink” that either throws you off or gets you completely hooked. There’s no in-between.
Blue Cheese is a cross of a Blueberry with UK Cheese. Their combination created a hybrid with a rich and creamy flavor that bears a heavy resemblance to classic cheese but with a delicate touch of fruitiness. Fragrance and flavors aside, she’ll ease you into a deeply relaxed state with the heavy-handed influence of Indica. Her up to 20% THC also shares a sense of uplift that, when blended with the calming effect, is ideal for some mindless after-work or weekend unwinding.
The chunky bud is a superb choice for people struggling with insomnia or nighttime restlessness. Smoke a little before heading to bed, and no stress due to worries or responsibilities can keep you from getting a full night of sleep. The strain is also a natural analgesic that soothes uncomfortable sensations in the body ranging from mild twitches to moderate-level pain.
The hit from Blue Cheese is powerful and guaranteed to blow your socks off. While her buds are easy to find in dispensaries, you may also cultivate the cannabis plant at home. She is sturdy enough to endure a reasonable amount of gardening mistakes, many of which are commonly committed by beginners. Plus, she advantageously coalesces speed and prolific production.
Cultivators who don’t mind the long wait and hawk-eyeing a grow operation can use regular and feminized seeds. On the other hand, those who prefer to take the faster, less challenging route will be completely comfortable with autoflowers.
| Feminized & Regular | Autoflower | |
|---|---|---|
| Genotype | Genotype80% Indica / 20% Sativa | Genotype55% Indica / 35% Sativa / 10% Ruderalis |
| Lineage | LineageBlueberry x UK Cheese | LineageCheese x Blueberry x Ruderalis |
| THC | THC20% | THC18% |
| CBD | CBD2% | CBDInsignificant |
| Indoor Flowering / Yield | Indoor Flowering / Yield7-9 Weeks / 510 g/m² | Indoor Flowering / Yield10-11 Weeks (Seed to Harvest) / 400-500 g/m² |
| Outdoor Harvest Time / Yield | Outdoor Harvest Time / YieldEnd of September / 540 g/plant | Outdoor Harvest Time / YieldJuly to October / 70-100 g/plant |
| Recommended To | Recommended ToBeginners | Recommended ToBeginners |
Besides being easy to grow and beginner-friendly, Blue Cheese is available in three seed types: regular, feminized, and autoflower. This allows growers to gain the tremendously beautiful buds of this strain regardless of their experience level in cannabis cultivation.
Once harvest is just two weeks away, growers can draw out the excess salt build-up by giving water with low nutrient levels or three times as much water as the pot size. This procedure is called flushing, and it gets rid of the chemical taste in flowers. You may also bring out the purple hue in the plant’s leaves and buds by setting the nighttime temperature to 8°F lower. Also known as cold shocking, colder conditions activate the Anthocyanins pigment found in plants, which causes the color change.
Optimal conditions yield optimal harvests, which in Blue Cheese’s case is up to 510 grams per square meter of indoor space or 540 grams per sun-grown plant. She grows into a moderately tall lady who does well in soil and hydroponic systems, especially when paired with the Sea of Green technique.
Blue Cheese’s natural strong resistance to mold makes her 7 to 9 weeks of flowering a lot less nerve-racking even to newer home-growers. When cultivated outdoors somewhere in the northern hemisphere, the harvest is usually ready for plucking around the end of September. This strain prefers a slightly cooler environment, unlike most cannabis varieties that thrive in warm places. Combine that with a light breeze, and you’re bound to raise a happy weed.
The buds of Blue Cheese Auto are ready for picking in just 10 to 11 weeks from germination. Her swift life cycle, 7 to 8 weeks of which she spends flowering, allows her to be grown in places in higher latitudes as her buds would have reached full maturity before the inclement weather comes in. The little lady stretches to a maximum of 110 cm when cultivated outdoors in a large pot or straight to the ground, or between 40 to 70 cm when kept indoors.
Although of modest size, Blue Cheese Auto’s yields are pretty impressive. An indoor grow op coupled with the Sea of Green technique shares 400 to 550 grams per square meter. Boost your auto’s bud production by providing at least 18 hours of light using 600-watt grow lamps.
When grown outdoors, one plant can provide between 70 to 100 grams. Growers in places with warmer climates can achieve two to three harvests every year. On the other hand, those in higher latitudes can start growing by May, but the last crop should be collected before the first frost arrives. Typically, the harvest season runs from July to October.
What is the Sea of Green method, and how can it work in my garden?
The Sea of Green technique is a popular growing method for cannabis plants, especially for those strains that have a longer flowering time or those that grow small to moderately tall and bushy like Blue Cheese. The technique gets its name from the large number of small, uniform plants that eventually create a horizontal canopy that looks like a sea of green. This gives the grower a lot of control over the final shape of the canopy, as well as how much light each plant receives. The main benefit of the Sea of Green technique is that it allows the grower to harvest multiple crops in a shorter period of time. In addition, it can be used to increase yields by forcing the plants to produce more flowers.
To do a Sea of Green with Blue Cheese cannabis plants, start by planting your seeds in small pots or plugs. Once the seedlings have reached a height of 6-8 inches, they can be transplanted into their final home. Using a light mix that drains well when growing in soil is essential. For best results, maintain a temperature between 70-85 degrees Fahrenheit and keep the humidity level around 40-50%. Once your plants are in place, you will need to prune them carefully to promote even growth.
Bushy cannabis strains like Blue Cheese can be prone to powdery mildew when left untrained. What can I do to avoid dead spots where PM can proliferate?
Powdery mildew is a type of fungus that can affect a variety of plants, including cannabis. The fungus usually begins to develop on the leaves, and it can eventually spread to the stems and flowers. Powdery mildew looks like a white or gray powder, hence its name. The fungus thrives in warm, humid environments, which is why it is often seen in greenhouses or indoor grow operations. One way to avoid powdery mildew is to monitor the humidity levels in your grow room. Keeping the humidity around 50% will create an unfavorable environment for the fungus. Additionally, you should ensure to ventilate the grow room to prevent stagnant air from accumulating. Another way to prevent powdery mildew is to water the plants early in the day so that the leaves have time to dry before nightfall. Finally, you should avoid overhead watering, as this can promote fungal growth. By taking these precautions, you can help to keep your cannabis plants healthy and prevent powdery mildew from taking hold.
It’s my first time growing cannabis. What are the most common signs of an underfed marijuana plant?
Blue Cheese plants are known to be hearty and resilient, but even they need a little help from time to time. One of the most common problems that growers face is underfeeding, which can result in a number of negative consequences. For example, underfed plants may produce smaller leaves, exhibit impaired growth, and produce weaker stems. In addition, the buds may be smaller and less resinous, and the taste may be adversely affected. Growers who suspect that their plants are underfed can take a number of steps to rectify the situation. First, they should check the soil to make sure it provides adequate nutrients. Second, they should ensure that the plants get enough light and water. Finally, they should consider using a high-quality fertilizer specifically for cannabis plants. Growers can ensure that their plants get the nourishment they need to thrive by taking these steps.
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